The Savory Spoon Cooking School is a member of the International Association of Culinary Professionals, and is a seasonal school open from June through October each year. We welcome you to come have fun in our kitchen, whether you are planning a special event or just need to learn the basics. Expand you repertoire of techniques and recipes in our exciting hands on classes. Take your taste buds on a culinary tour of the world while learning to combine the flavors of different cultures. This is the perfect opportunity for the home cook to infuse meals with a loving professional touch and a pinch of the exotic.
Stop by for some of Wisconsin’s best Artisan Cheeses with a great selection of crackers and preserves. Introducing the Savory Spoon’s newest accompaniment, Panforte, an Italian inspired fruit and nut torte that bursts with flavor!